[1]
Castro, P.R. et al. 1977. Effects of growth regulators on osmotic potential of tomato (Lycopersicon esculentum cv. Angela) . Anais da Escola Superior de Agricultura Luiz de Queiroz. 34, (Jan. 1977), 365–378. DOI:https://doi.org/10.1590/S0071-12761977000100027.