Marcon, D. F.; Crecencio, R. B.; de Castro, T. A.; Budel, L. J.; Ramirez-Fernandez, F. J.; Starikoff, K. R. Turkey Meat Quality (Meleagris Gallopavo) Submitted to Different Ventilation Systems During Fattening. Braz. J. Vet. Res. Anim. Sci. 2018, 55 (3), e142527. https://doi.org/10.11606/issn.1678-4456.bjvras.2018.142527.