1.
Ferrari VB, Diaz APO, CĂ´nsolo NRB, de Sousa RT, Rodriguez FD, Silva LFP e. Effect of different sources of non-fiber carbohydrate on ruminal pH and in vitro digestibility of tropical forage. Braz. J. Vet. Res. Anim. Sci. [Internet]. 2018 Oct. 24 [cited 2024 Apr. 27];55(3):e133480. Available from: https://revistas.usp.br/bjvras/article/view/133480