GONÇALVES, Mariana Correa; BEZERRA, Flavia Fioruci; ELEUTHERIO, Elis Cristina de Araujo; BOUSKELA, Eliete; KOURY, Josely. Organic grape juice intake improves functional capillary density and postocclusive reactive hyperemia in triathletes . Clinics, São Paulo, Brasil, v. 66, n. 9, p. 1537–1541, 2011. DOI: 10.1590/S1807-59322011000900005. Disponível em: https://revistas.usp.br/clinics/article/view/19419.. Acesso em: 18 apr. 2025.