Influence of microwave sterilization on the cutting capacity of carbide burs

Authors

  • Laiza Maria Grassi Fais São Paulo State University; Araraquara Dental School; Department of Dental Materials and Prosthodontics
  • Lígia Antunes Pereira Pinelli São Paulo State University; Araraquara Dental School; Department of Dental Materials and Prosthodontics
  • Gelson Luis Adabo São Paulo State University; Araraquara Dental School; Department of Dental Materials and Prosthodontics
  • Regina Helena Barbosa Tavares da Silva São Paulo State University; Araraquara Dental School; Department of Dental Materials and Prosthodontics
  • Caroline Canhizares Marcelo São Paulo State University; Araraquara Dental School; Department of Dental Materials and Prosthodontics
  • Dalton Geraldo Guaglianoni São Paulo State University; School of Science and Letters; Department of Mathematics and Statistics

DOI:

https://doi.org/10.1590/S1678-77572009000600009

Keywords:

Sterilization, Dental instruments, Infection control, Microwaves

Abstract

OBJECTIVE: This study compared the cutting capacity of carbide burs sterilized with microwaves and traditional sterilization methods. MATERIAL AND METHODS: Sixty burs were divided into 5 groups according to the sterilization methods: dry heat (G1), autoclave (G2), microwave irradiation (G3), glutaraldehyde (G4) or control - no sterilization (G5). The burs were used to cut glass plates in a cutting machine set for twelve 2.5-min periods and, after each period, they were sterilized (except G5) following the protocol established for each group. The cutting capacity of the burs was determined by a weight-loss method. Data were analyzed statistically by Kruskal-Wallis and Dunn's test. RESULTS: The means of the cutting amount performed by each group after the 12 periods were G1 = 0.2167 ± 0.0627 g; G2 = 0.2077 ± 0.0231 g; G3 = 0.1980 ± 0.0326 g; G4 = 0.1203 ± 0.0459 g; G5 = 0.2642 ± 0.0359 g. There were statistically significant differences among the groups (p<0.05); only dry heat sterilization was similar to the control. CONCLUSION: Sterilization by dry heat was the method that least affected the cutting capacity of the carbide burs and microwave sterilization was not better than traditional sterilization methods.

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Published

2009-12-01

Issue

Section

Original Articles

How to Cite

Influence of microwave sterilization on the cutting capacity of carbide burs . (2009). Journal of Applied Oral Science, 17(6), 584-589. https://doi.org/10.1590/S1678-77572009000600009