The effect of standardizing bodies, diets and regimes by medical discourse

alimentation in encyclopedias

Authors

  • Phellipe Marcel da Silva Esteves Universidade Federal Fluminense. Setor de Linguística

DOI:

https://doi.org/10.11606/issn.2596-3147.v1i1p124-139

Keywords:

Alimentation, Encyclopedias, Discourse Analysis

Abstract

This article aims to analize encyclopedias published in Brazil between 1958 and 1973, in order to investigate how the meanings of food circulate in the middle twentieth century in these instruments, and, more specifically, the relations between food, alimentation, body, gender and subject at that period, when the publication of encyclopedias multiply and popularize in Brazilian publishing system.

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Author Biography

  • Phellipe Marcel da Silva Esteves, Universidade Federal Fluminense. Setor de Linguística

    Professor adjunto do Setor de Linguística da Universidade Federal Fluminense, onde também concluiu seu doutorado. Formado em Comunicação Social (Jornalismo) pela UFRJ e com mestrado em Letras (Língua Portuguesa) pela Uerj, sempre se interessou por investigar questões relativas à alimentação e à comida duma perspectiva materialista. Em 2017, publicou o livro Discurso sobre alimentação nas enciclopédias do Brasil: Império e Primeira República, pela Eduff, decorrente de sua tese de doutorado. Em breve, lançará um volume acerca da história das enciclopédias no Brasil, intitulado Desejo de enciclopédia: o saber total, resultado de uma residência de pesquisa na Fundação Biblioteca Nacional (PNAP-R) e ganhador de fomento para editoração da Faperj (APQ3).

References

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Published

2019-03-28

Issue

Vol. 1 No. 1 (2019)

Section

Articles

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How to Cite

Esteves, P. M. da S. (2019). The effect of standardizing bodies, diets and regimes by medical discourse: alimentation in encyclopedias. Revista Ingesta, 1(1), 124-139. https://doi.org/10.11606/issn.2596-3147.v1i1p124-139