[1]
T. C. Dias, D. M. M. Queiroz, E. N. Mendes, and J. N. Peres, “ Chicken carcasses as a source of Campylobacter jejuni in Belo Horizonte, Brazil ”, Rev. Inst. Med. Trop. São Paulo, vol. 32, no. 6, pp. 414–418, Dec. 1990, Accessed: Jul. 17, 2024. [Online]. Available: https://revistas.usp.br/rimtsp/article/view/28772