M. C. . Bessa, “Survey of Campylobacter in foods implicated in foodborne diseases in Southern Brazil”, Rev. Inst. Med. Trop. São Paulo, vol. 62, p. e90, nov. 2020, Acessado: 15º de maio de 2024. [Online]. Disponível em: https://revistas.usp.br/rimtsp/article/view/183319