BADILLA-RAMÍREZ, Yanán, et al. “ SURVIVAL CAPACITY OF Arcobacter Butzleri INOCULATED IN POULTRY MEAT AT TWO DIFFERENT REFRIGERATION TEMPERATURES ”. Revista Do Instituto De Medicina Tropical De São Paulo, vol. 58, Jan. 2016, p. e22-, https://revistas.usp.br/rimtsp/article/view/113182.