National program assures quality to salt consumed in the country

Authors

DOI:

https://doi.org/10.1590/S0034-89102004000400023

Published

2004-08-01

Issue

Section

Technical Institutional Reports

How to Cite

National program assures quality to salt consumed in the country . (2004). Revista De Saúde Pública, 38(4), 611-612. https://doi.org/10.1590/S0034-89102004000400023