Water availability and germination of onion seeds (Allium cepa L.)
DOI:
https://doi.org/10.1590/S0103-90161994000300018Keywords:
seeds, water, germination, onionAbstract
One essay was conducted under laboratory conditions, in order to verify the influence of substrate water content on the germination of onion (Allium cepa L.) seeds. The effect of five water levels in the medium soil x sand (3:1) - 20, 40, 60, 80 and 100% retention capacity-were evaluated through the emergence percentage 14 days after seedling and the weight of fresh and dry matters of normal seedlings. For that purpose, 200 treated seeds of Pira Ouro cultivar were sown 1.5 cm deep in four replicátions of 50, with a constant water content in the medium. The best results showed that the soil moisture levels suggested for the germination of onion seeds were 40% to 60% of the substrate retention capacity, once they provide better emergence, weight of the fresh and dry matters of seedlings.Downloads
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Published
1994-12-01
Issue
Section
Agronomy
License
All content of the journal, except where identified, is licensed under a Creative Common attribution-type BY-NC.How to Cite
Water availability and germination of onion seeds (Allium cepa L.) . (1994). Scientia Agricola, 51(3), 486-489. https://doi.org/10.1590/S0103-90161994000300018