Occurrence of bovine mastitis in grade B milk farms in the state of São Paulo
DOI:
https://doi.org/10.1590/S0103-90161994000300033Keywords:
mastitis, prevalence, CMT, microbiologyAbstract
From March/1991 to February/1992 1,683 cows from seven grade "B" milk producing dairy farms were used in a study on the prevalence of bovine mastitis. GMT tests (7,695) were 47.0% negative; 15.1% " +" and 37.5% "++/+ + +". CMT scores were grouped by number of lactation (1st, 2nd, 3rd or more) and by stage of lactation (1-30 days in milk; 31-90 days; 91-250 and >; 250 days). Both stage of lactation and number of lactation had significant effect on % of cows CMT "++/+ + + ". Microbiological results from 983 milk samples were 50.97% positive. From the positive samples were isolated Staphylococcus sp (44.6%), Corynebacteríum sp (15.0%), Streptococcus sp (8.2%), Yeast/Fungi (5.4%). Bacillus sp (4.4%), E. coli (3.2%) and Klebsiella sp (0.2%). Considering both pure and mixed culture isolation, Staphylococcus sp represents 55.6%, Corynebacteríum sp, 18.6% and Streptococcus sp, 15.0%.Downloads
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Published
1994-12-01
Issue
Section
Animal Science
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All content of the journal, except where identified, is licensed under a Creative Common attribution-type BY-NC.How to Cite
Occurrence of bovine mastitis in grade B milk farms in the state of São Paulo . (1994). Scientia Agricola, 51(3), 578-585. https://doi.org/10.1590/S0103-90161994000300033