Adaptation of the C4 grass Panicum maximum to defoliation is related to plasticity of N uptake, mobilisation and allocation patterns
DOI:
https://doi.org/10.1590/S0103-90162012000500002Palavras-chave:
clipping height, guineagrass, organic reserves, regrowth, tropical grassResumo
Dry mass production and persistence of Panicum maximum pastures depends on nitrogen supply. Defoliation influences N uptake and allocation patterns yet its effects on plasticity of N dynamics in P. maximum have not been investigated. Stable isotopes of N (15N) were used in order to test the hypothesis that defoliation in terms of proportion of the leaf area removed effects N mobilisation, uptake and allocation patterns in P. maximum. The plants were initially cut weekly to a height of either 0.15 m or 0.30 m for seven weeks. Eight weeks after the first defoliation, all plants were defoliated for a final time to remove 0, 25, 50, 75 or 100 % of the area of each individual leaf blade of the main tiller. Root N uptake was reduced when all leaf area was removed, but more lenient defoliation improved N uptake due to a positive effect on specific N uptake. Young leaves, side tillers and roots were the main sinks for N from root uptake. Roots of P. maximum became a net source of N for mobilisation immediately after severe defoliation. Root uptake was the main source of N for new growth in P. maximum plants. Allocation pattern of mobilised N was different from that of N derived from root uptake. It was concluded that adaptation of P. maximum to defoliation is related to plasticity of N uptake, mobilisation and allocation, but changes in N dynamics did not offset negative impacts of complete defoliation of the plants.Downloads
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2012-10-01
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Ciência Animal e Pastagens
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Todo o conteúdo do periódico, exceto onde está identificado, está licenciado sob uma Licença Creative Commons do tipo atribuição BY-NC.Como Citar
Adaptation of the C4 grass Panicum maximum to defoliation is related to plasticity of N uptake, mobilisation and allocation patterns. (2012). Scientia Agricola, 69(5), 293-299. https://doi.org/10.1590/S0103-90162012000500002