Biochemical characterization of sugarcane (Saccharum spp.) cultivars: isoenzymes, solubre protein and brix value . Scientia Agricola, [S. l.], v. 51, n. 3, p. 422–429, 1994. DOI: 10.1590/S0103-90161994000300007. Disponível em: https://revistas.usp.br/sa/article/view/20219.. Acesso em: 25 jun. 2024.