Post-harvest quality of fresh-marketed tomatoes as a function of harvest periods . Scientia Agricola, [S. l.], v. 62, n. 5, p. 446–451, 2005. DOI: 10.1590/S0103-90162005000500006. Disponível em: https://revistas.usp.br/sa/article/view/22098.. Acesso em: 29 jun. 2024.