Characterization of condensed tannins from native legumes of the Brazilian northeastern semi-arid . Scientia Agricola, [S. l.], v. 63, n. 6, p. 522–528, 2006. DOI: 10.1590/S0103-90162006000600002. Disponível em: https://revistas.usp.br/sa/article/view/22198.. Acesso em: 29 jun. 2024.