Accelerated aging and controlled deterioration of tomato seeds . Scientia Agricola, [S. l.], v. 58, n. 3, p. 525–531, 2001. DOI: 10.1590/S0103-90162001000300014. Disponível em: https://revistas.usp.br/sa/article/view/21640.. Acesso em: 28 may. 2024.