Reevaluation of the digestible lysine requirement for broilers based on genetic potential . Scientia Agricola, [S. l.], v. 71, n. 3, p. 195–203, 2014. DOI: 10.1590/S0103-90162014000300004. Disponível em: https://revistas.usp.br/sa/article/view/85017.. Acesso em: 10 may. 2024.