Alimentos

Authors

  • Ursula M. Lanfer Marquez USP; FCF

DOI:

https://doi.org/10.1590/S1516-93322002000300013

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Published

2002-09-01

Issue

Vol. 38 No. 3 (2002)

Section

New Publications

How to Cite

Alimentos. (2002). Revista Brasileira De Ciências Farmacêuticas, 38(3), 371-371. https://doi.org/10.1590/S1516-93322002000300013