The results of the nutrition survey carried out in the towns of Apiaí, Ribeira and Barra do Chapéu (S. Paulo, Brazil)

Authors

  • Maryland Miguel Universdiade de São Paulo; Faculdade de Saúde Pública; Departamento de Nutrição
  • Avany Maria Xavier Bon Universdiade de São Paulo; Faculdade de Saúde Pública; Departamento de Nutrição

DOI:

https://doi.org/10.1590/S0034-89101974000100009

Keywords:

Nutrition survey, S. Paulo, Brazil

Abstract

There were presented the results of the nutrition survey carried out in the Region of Vale do Ribeira covering the towns of Apiaí, Ribeira and the Village of Barra do Chapéu (Apiaí) (S. Paulo, Brazil). The sample was made up of 154 families, corresponding to 939 persons. Data was gathered through the "one day-seven days" method. Analysing the data it was noticed that the recommended values where reached in Apiaí only for protein, niacin and iron, in Barra do Chapéu, for iron, niacin, and thiamin and in Ribeira, only for niacin.

Published

1974-03-01

Issue

Section

Original Articles

How to Cite

Miguel, M., & Bon, A. M. X. (1974). The results of the nutrition survey carried out in the towns of Apiaí, Ribeira and Barra do Chapéu (S. Paulo, Brazil) . Revista De Saúde Pública, 8(1), 75-86. https://doi.org/10.1590/S0034-89101974000100009