Effects of a health promotion intervention in the Mexican population with celiac disease
DOI:
https://doi.org/10.1590/1980-220X-REEUSP-2024-0408enKeywords:
Celiac Disease, Health Promotion, Life Style, Adolescent, Young AdultAbstract
Objective: To assess the effect of a health promotion care model in adolescents and young adults with celiac disease. Method: A quasi-experimental study. A total of 136 people participated, who, after obtaining informed consent, received a virtual intervention in August and September 2023. The data were analyzed using the Wilcoxon test. Results: Regarding the celiac symptom index, statistically significant differences were found, with a large effect size, where pretest scores were higher than posttest scores (p < 0.001). Regarding lifestyle, it was found that health-promoting behaviors presented statistically significant differences, with a large effect size. Pretest scores were lower than posttest scores (p < .001). Conclusion: This groundbreaking study in Mexico demonstrated that health education significantly improves lifestyle and reduces symptoms in celiac patients who previously received limited attention to a gluten-free diet. It also highlights the crucial role of nurses as health educators in this field.
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Copyright (c) 2025 Patricia Cruz-Bello, Itallo Carvalho-Gomes, Maria de Lourdes García-Hernández, Olga Osorio-Murillo

This work is licensed under a Creative Commons Attribution 4.0 International License.