Evaluation of structure and process in care in Diabetes mellitus
DOI:
https://doi.org/10.11606/issn.2176-7262.v49i2p134-142Keywords:
Public Health Nursing. Nursing. Health Services Evaluation. Nursing Process. Diabetes MellitusAbstract
Objective: Evaluate health care to patients with Diabetes mellitus type 2 by means of human resources, records of professional and technical activities in a School Health Center. Methodology: A quantitative, descriptive evaluative study through observation and analysis of 150 patients with DM at a School Health Center in São Paulo. Results: The physical structure follows most of the requirements of the National Health Surveillance Agency; the material resources cater the needs in the quantities and quality. The medical records 145 (96.6%) indicates that work organization was focused on the biomedical model. The registration of anthropometric measures was considered low, and in only 4 (2.6%) had the measure of waist circumference. Only 5 (3.3%) patients had consultation with the nurse. These consultations were punctual and highlighting specific guidelines on use of medications and there seems to be not in the service routine. Conclusion: We considered the structure of the service as appropriate but the process is a factor to be reviewed by the health teamDownloads
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Published
2016-04-02
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Zacharias FCM, Pinto IC, Bulgarelli AF, Arcênio RA, Ferro D, Gomide MFS, et al. Evaluation of structure and process in care in Diabetes mellitus. Medicina (Ribeirão Preto) [Internet]. 2016 Apr. 2 [cited 2024 Dec. 17];49(2):134-42. Available from: https://revistas.usp.br/rmrp/article/view/118398