The hospitality and courtesy in Brazil: the country perceived by foreigners
DOI:
https://doi.org/10.11606/issn.1984-4867.v20i2p196-209Keywords:
hospitality, cordiality, personalism, Iberian heritage, tourism.Abstract
The central theme of this essay is the cultural trait of 'cordiality' present on brazilian, according to Sergio Buarque de Holanda's sense, as one of the main motivations for foreign tourists travel to Brazil. Using a panoramic view of the world tourist market and the low participation of the country in it, this study seeks an explanation about this motivating factor through the theory of Holland's "cordial man", also mentioned in Gilberto Freyre's, Jose Carlos Reis's works and in many other interpreters of Brazil. Finally, this article suggests that such "hospitality", referred by foreign visitors, comes from the cordiality mentioned before and it may well be a differentiation factor for policy development to the tourism sector.Downloads
Download data is not yet available.
Downloads
Published
2009-08-01
Issue
Section
Articles
License
Authors retain the copyright and grant the journal the right of first publication, with the work simultaneously licensed under the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0), allowing the sharing of the work with recognition of its authorship and initial publication in RTA.
How to Cite
OLIVEIRA, Carlyle Tadeu Falcão de; MARTINS, Paulo Emílio Matos. The hospitality and courtesy in Brazil: the country perceived by foreigners. Revista Turismo em Análise, São Paulo, Brasil, v. 20, n. 2, p. 196–209, 2009. DOI: 10.11606/issn.1984-4867.v20i2p196-209. Disponível em: https://revistas.usp.br/rta/article/view/14181.. Acesso em: 21 jul. 2024.